The lemon zest also offers the Kani Salad a contemporary flavor that smoothes in excess of any fishiness through the crab sticks. If you don't have a lemon, you may use other tangy citrus, like limes, and rice vinegar will function inside of a pinch. Lavabo tıkanıklığı açma çalışması tamamlandıktan sonra tıkanıklık tamamen açılm�